Tour de Chipotle

By Pete Williams

Coming to Paris

Even if you’re not a Wall Street analyst, it’s tough not to be bullish on Chipotle Mexican Grill, which has been among the market’s hottest stocks over the last two years.

As someone who began eating at Chipotle frequently years before the 2006 IPO, I try not to think about why I kept my hands in my pockets all of these years.

There are two areas Chipotle only has begun to tap into: the European market and the endurance sports crowd. Those worlds collided this week at the Tour de France, as today’s Wall Street Journal reported. On Monday, the Garmin-Cervelo team – sponsored in part by Chipotle – held a lunch at Chateau de la Nerthe, a “sweeping vineyard north of Avignon.” The meal consisted of chicken burritos paired with pricey Domaine de Nalys white wine.

The WSJ characterized it as an “odd moment,” as if you’d never pair an expensive wine with a burrito. I say it’s a perfect match. Granted, it can be a challenge to pair a wine with a spicy Chipotle burrito. I’d recommend a dry white and though Domaine is out of my budget, I’m guessing it went over quite well.

Development Team Kit

Not only that, Chipotle stock is trading at $335 a share, having risen about 900 percent since it sold for $39 in November of 2008. At $335 a share, Chipotle’s products don’t have to apologize for accompanying any upscale French wine.

Not that Chipotle food is expensive. In fact, a Chipotle burrito is a phenomenal value at $8. The company’s “food with integrity” concept has driven its meteoric success. It’s the perfect fast-casual, high-performance fuel that many endurance athletes only now are discovering.

I was very envious three years ago when Chipotle signed on to sponsor the team then known as Garmin-Chipotle. Riders received a metal card good for one free Chipotle burrito a day – the ultimate perk.

At the time, Chipotle had no plans to expand beyond North America, so buying sponsorship for a team in the Tour de France seemed odd. But now Chipotle has a store in London and next year is planning to open one in Paris.

Chipotle has begun to sponsor an occasional triathlon, if only by providing 2-for-1 cards for race goody bags, which is a terrific thing to find when you pick up your packet. My triathlon training team meets at Chipotle for lunch on Tuesdays.

The Wall Street Journal quotes Damon Biggins, Chipotle’s lead restaurateur, as saying the company plans to host the Garmin lunch next year in Paris, presumably at the new Chipotle.

Better get the pricey wine ready.

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Filed under Cycling, Nutrition

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